If you are looking for high performance flow wrap machines, Kempner UK is the supplier to choose. With over 50 years in the industry, the team at Kempner supplies the widest range of flow wrappers offered in horizontal and vertical formats.
Kempner's flow wrapping machinery are built to package products by enveloping them in a flexible material such as polyolefin shrink film as well as PE and PET films. Flow wrap machines use a technique sealing products using a single continuous roll of film, products being conveyed and individually wrapped using a cross seal. This process is sometimes known as FFS, Form Fill Seal or fin-seal wrapping or crimp-seal wrapping.
All flow wrapping machinery in the Kempner range is available with photocell printed film registration and can also be equipped with date and batch code printing. Every model can be configured in different configurations with an extensive range of optional modules and accessories, making Kempner's flow wrappers tailorable for each customer's specific needs and capable of delivering high efficiency and flexibility at every performance level.
Kempner's flow wrapping machines are suitable for packaging a broad range of food and non-food products. For food applications, flow wrap machines are commonly used for confectionery, baked goods and snack foods including pizzas, tortillas and other food items. In non-food applications, flow wrapping machines are used for medical supplies, small hardware components and personal care and consumer goods.
Key reasons flow wrap machine to choose Kempner for flow wrapping machinery include:
Outstanding value for money delivering top quality machinery at the right price. Outstanding durability and reliability with machines built to last. A wide range of models ranging from compact machines to fully automated high speed production lines. The ability to interface with a variety of automatic feeding systems. Training provided as part of the installation process. Excellent after sales support ensuring smooth operation long after installation.